Sale Price: $28.99

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With Mountain House products on hand and a one-burner stove or candle to heat water (cold water can be used in a pinch), you can still enjoy a hot, satisfying meal in less than 10 minutes. #10 Cans have the longest shelf life available...up to 25 years! Each can is coated with a protective enamel inside and out for double protection, including the lid. The cans contents are protected until you are ready to open and use them. After opening, it is recommended that you use the contents with 2 to 3 weeks for best results and taste; using the convenient resealable plastic lid between uses. Treat any leftover food as you would fresh food. Mountain House freeze-dried foods are packed in airtight NITROGEN PACKED #10 cans or pouches. Up to 98% of the residual oxygen has been removed. Mountain House's unique canning process uses both vacuum oxygen removal and nitrogen flushing.

Sale Price: $11.57

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Mountain House Hearty Stew With Beef - Serves 4

List Price: $32.50
Sale Price: $10.00
You save: $22.50 (69%)

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Fans of the Food Network's Everyday Italian with Giada De Laurentiis will love Giada's Family Dinners an even more accessible (if this is possible) cookbook designed to help families enjoy easy, delicious, authentic Italian meals. Simple and elegant, the recipes range from the quick fix to the family feast, and include plenty of desserts. And, those of you who felt that the only flaw in Giada's first book was that it lacked a chapter on soups will want to fire up the range and get your pots ready for 7 delicious and easy soup recipes. Exclusive Video from Giada De Laurentiis Watch the video

Giada's Family Dinners by Giada De Laurentiis"In her New York Times bestseller Everyday Italian, Giada De Laurentiis introduced us to the simple, fresh flavors of her native Italian cuisine. Now, AmericaÆs favorite Italian cook is back with a new batch of

List Price: $32.99
Sale Price: $10.39
You save: $22.60 (69%)

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Daniel Boulud's BRAISE is the superstar chef's guide to braising. Featuring braising recipes from around the world, this book will become an instant classic and the definitive cookbook on the technique, bringing one pot meals to a whole new level. BRAISE is Daniel Boulud's definitive cookbook on the time–honored cooking technique of braising. Braising is "moist heat" cooking, where a small amount of liquid is cooked along with the food in a closed container over long periods of time. A successful braise mingles the flavors of the food being cooked with the liquid it is cooked in, and, because the cooking takes place slowly without burning the food, the technique results in rich, aromatic flavors. Daniel Boulud has collected the world's best recipes for BRAISE. Featuring dishes from Thailand, Italy, Mexico, Turkey, Lebanon, France, Russia, China and many other places, BRAISE is a comprehensive guide to braising. With simple recipes for all kinds of braises –– from meat to fish to vegetables –– the book is sure to please cooks of every skill level. Whether you're interested in the ordinary (Pot Roast) or the exotic (Quiabebe from Brazil), Boulud's expert guidance and easy to follow recipes bring the world of braise to your fingertips with welcome simplicity and intense flavour.

List Price: $27.96
Sale Price: $20.50
You save: $7.46 (27%)

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Frontier Soups' Hearty Meal dried soup mixes are all natural and contain no added salt, MSG or preservatives. The home cook simply adds fresh or pantry ingredients to perfectly spiced, pre-measured dry ingredients for gourmet results. Dakota Territory Beef Barley Bean Stew is an old-fashioned mushroom, barley and beef stew, add cubed beef or oxtails. Makes 8-10 12 oz. servings. Comments or questions please contact Frontier Soups at 800-253-0550.

Description

Our Dry Aged Prime First Cut Brisket of Beef has a delciate texture and wonderful flavor. This cut is perfect for stewing, braising or smoking. Slow cook with aromatic vegetables and stock or smoke slowly over wood chips. Flavors infuse into meat as it cooks to complete tenderness and thickens in its own sauce. Slice leftovers against the grain for great Brisket sandwiches.

Description

With Mountain House products on hand and a one-burner stove or candle to heat water (cold water can be used in a pinch), you can still enjoy a hot, satisfying meal in less than 10 minutes. #10 Cans have the longest shelf life available...up to 25 years! Each can is coated with a protective enamel inside and out for double protection, including the lid. The cans contents are protected until you are ready to open and use them. After opening, it is recommended that you use the contents with 2 to 3 weeks for best results and taste; using the convenient resealable plastic lid between uses. Treat any leftover food as you would fresh food. Mountain House freeze-dried foods are packed in airtight NITROGEN PACKED #10 cans or pouches. Up to 98% of the residual oxygen has been removed. Mountain House's unique canning process uses both vacuum oxygen removal and nitrogen flushing.

Description

The compact vacuum pouch takes up less space in your backpack and won't expand in high elevations. These complete, nutritious Pro-Pak meals are specially designed for adventure seekers like you.

Description

SPECIFICATIONS of the Beef Stew by Mountain House Weight: 4.3 oz Prepared Serving Size: 10 oz Shipping Weight: 0.73 pounds Servings: 4 Serving Size: 10oz Pkg. Net Weight: 8.6oz Servings per Pkg: 5 Serving Size: 1 cup Total Calories: 200 From Fat: 60 Total Fat: 7 grams Saturated Fat: 1 grams Transfat Acid: 0 grams Cholesterol: 20 milligrams Sodium: 870 milligrams Carbos: 24 grams Dietary Fiber: 3 grams Sugars: 4 grams Protein: 14 grams Allergen: Does/May contain Peas: Yes Soy: Yes Wheat: Yes Sulfites: Yes Ingredients: Potatoes, Cooked Beef (beef, salt), Carrots, Peas, Corn Oil, Modified Corn Starch, Hydrolyzed Corn Torula and Brewers Yeast Wheat Gluten Soy Protein, Dehydrated Onions, Sugar, Spices, Soybean Oil, Garlic